3rd-Party Lab Tested for Purity

Dark Roast

Size: 340.0g

Terra Lava Dark Roast is a clean, bold Costa Rican coffee grown in the volcanic soil of the Turrialba Volcano without pesticides or chemical fertilizers. This regeneratively grown, 100% Arabica coffee is hand-picked at peak ripeness, honey processed to preserve its natural sweetness, and sun-dried on raised patios for a smooth, low-acid flavor.

Third-party lab tested for purity and freshness

Regeneratively grown on Costa Rica’s Turrialba Volcano

Free from mycotoxins, pesticides, and glyphosate

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Expect a rich, full-bodied cup with notes of toasted nuts, caramel, and dark chocolate.

Slow-roasted to highlight the natural sweetness and low acidity of Costa Rican Arabica beans, our Dark Roast delivers clean energy and smooth depth — without bitterness or jitters.

100% Costa Rican Arabica coffee beans.

That’s it — no additives, flavors, or contaminants. Grown regeneratively in volcanic soil without pesticides or synthetic fertilizers, and third-party lab tested for purity.

Our beans are hand-picked at peak ripeness on family-owned farms near Costa Rica’s Turrialba Volcano and honey processed to preserve their natural sweetness and body.

After roasting locally in Costa Rica, the coffee is imported in small batches — often weekly — to guarantee maximum freshness before packaging and shipping from our U.S. facility.

We ship freshly imported coffee from our U.S. facility within 1–2 business days.

Most U.S. orders arrive within 3–5 days. International orders vary by destination.

If your order ever arrives damaged or unusable, we’ll replace it free of charge — no hassle, just clean coffee delivered right.

Why Choose Terra Lava Coffee

Premium Costa Rican Coffee, Pure and Flavorful

Guaranteed Purity

Every batch is lab-tested to ensure it’s free from mold, mycotoxins, glyphosate, and heavy metals, so you can enjoy every cup safely.

Distinct Volcanic Flavor

Our beans develop rich, complex notes of toasted nuts, caramel, and dark chocolate, giving each cup a bold and unforgettable taste.

Small-Batch Freshness

Hand-picked, sun-dried, and roasted in limited batches, ensuring maximum aroma, quality, and consistency in every package.

Organic & Sustainable

Grown on regenerative farms without pesticides, supporting both the environment and local coffee-growing communities.

3rd-Party Lab Tested for Purity

Loved by Coffee Enthusiasts

I absolutely love the bold, rich flavor of Terra Lava Dark Roast. Every cup feels freshly brewed just for me. Knowing it’s organic, pesticide-free, and lab-tested makes it even better – I can enjoy my morning coffee with complete peace of mind.

Emily W.

Verifed Buyer

Dark Roast has quickly become my go-to coffee. The aroma is incredible, and the smooth, full-bodied taste is unmatched. I can really tell the difference with small-batch roasting and the care they put into sourcing the beans.

Michael T.

Verifed Buyer

I’ve tried so many coffees over the years, but Terra Lava’s Dark Roast truly stands out. It’s rich, smooth, and ethically sourced. I feel great supporting regenerative farms, and every cup is a delicious daily ritual.

Sophia R.

Verifed Buyer

I absolutely love the bold, rich flavor of Terra Lava Dark Roast. Every cup feels freshly brewed just for me. Knowing it’s organic, pesticide-free, and lab-tested makes it even better – I can enjoy my morning coffee with complete peace of mind.

Emily W.

Verifed Buyer

Why You’ll Love Terra Lava

Clean, bold, and naturally toxin-free coffee — from volcanic soil to your cup.

Grown in the volcanic highlands of Turrialba, Costa Rica, Terra Lava is crafted for those who value purity and performance. Our beans are hand-picked on a family-owned regenerative farm, honey processed to preserve natural sweetness, and lab-tested to ensure they’re free from mycotoxins, pesticides, and glyphosate.

Each small-batch roast is imported fresh from Costa Rica — never stored for months like commercial coffee. The result? A clean, bold, and naturally sweet cup that delivers sustained energy and clarity without the jitters or bitterness. This is coffee the way nature intended — pure, flavorful, and uncompromised.

How to Brew the Perfect Cup

Start with whole beans. End with pure, bold flavor.

1

Grind fresh:Measure 1–2 tablespoons of whole beans per cup and grind just before brewing. For espresso, use a fine grind; for French press or pour-over, use a coarse to medium grind.

2

Brew Bold:Use your favorite method — espresso machine, French press, or pour-over. Our Dark Roast is designed to deliver a smooth, full-bodied flavor no matter how you brew.

3

Savor Pure Flavor:Enjoy black to experience the natural notes of toasted nuts, caramel, and dark chocolate — or add milk or cream as desired. Either way, you’ll taste the purity and freshness that make Terra Lava unique.

Frequently Asked Questions

You've got questions, we've got answers.

Our Dark Roast is grown in the volcanic soil of Costa Rica’s Turrialba Volcano, hand-picked on regenerative farms, and roasted in small batches for balanced intensity and natural sweetness.

Every batch is lab-tested for purity and imported fresh — never stored for months like commercial coffee.

Absolutely. It’s smooth, bold, and naturally low-acid, perfect for espresso, French press, or pour-over. The rich crema and caramel notes shine best with freshly ground beans.

We use 100% Costa Rican Arabica beans, grown without pesticides on regenerative farms, and every batch is lab-tested for purity.

We import freshly roasted coffee from Costa Rica weekly, then pack and ship from our U.S. facility within days. You’ll always receive beans at their flavor peak.

Grind right before brewing for maximum aroma and flavor. Once opened, keep your beans airtight — either at room temperature in a sealed container or in the freezer for longer freshness.

Not USDA-certified, but better. Terra Lava is third-party tested for mycotoxins, mold, glyphosate, and other contaminants — standards that go beyond organic certification.

If your order arrives damaged or unusable, we’ll replace it right away — no hassle. We’re committed to delivering only clean, fresh coffee every time.

Yes! We ship worldwide. International customers are responsible for import duties and taxes, but we’ll make sure your coffee arrives as fresh as possible.